Food, Families and Work

Main
Food, Families and Work

Food, Families and Work

Rebecca O'Connell, Julia Brannen

0 / 5.0

Πόσο σας άρεσε αυτό το βιβλίο;

Ποια είναι η ποιότητα του ληφθέντος αρχείου;

Κατεβάστε το βιβλίο για να αξιολογήσετε την ποιότητά του

Ποια είναι η ποιότητα των ληφθέντων αρχείων;

Έτος:

2016

Εκδότης:

Bloomsbury Publishing

Γλώσσα:

english

ISBN 10:

0857857509

ISBN 13:

9780857857507

Αρχείο:

EPUB, 986 KB

IPFS:

,

english, 2016

Διαβάστε online

Κατεβάστε (epub, 986 KB)

Η μετατροπή σε βρίσκεται σε εξέλιξη

Η μετατροπή σε απέτυχε

Ίσως σας ενδιαφέρει

John Germov, Lauren Williams — A Sociology of Food and Nutrition, 4th ed: The social appetite

Nina Levent, Alvaro Pascual-Leone — The Multisensory Museum: Cross-Disciplinary Perspectives on Touch, Sound, Smell, Memory, and Space

Alan Warde — Consumption, Food and Taste: Culinary Antinomies and Commodity Culture

Susanne Kerner, Cynthia Chou, Morten Warmind — Commensality: From Everyday Food to Feast

Travis Elborough, Alan Horsfield — Atlas of Improbable Places: A Journey to the World’s Most Unusual Corners

Pollock S. (Ed.) — Between Feasts and Daily Meals. Towards an Archaeology of Commensal Spaces

Alok Bhargava — Food, Economics, and Health

Derek J. Oddy — From Plain Fare to Fusion Food: British Diet from the 1890s to the 1990s

Catherine Chambliss — Maternal Employment: Marvel or Menace - the Views of Children, Young Adults, and Parents

Robert Dirks — Food in the Gilded Age

Priya Fielding-Singh — How the Other Half Eats

Dr Martin White, Dr Jane Bunting, Dr Liz Williams, Dr Simon Raybould, Dr Ashley Adamson, Prof John Mathers — Do ‘food deserts’ exist?

Francesca Vaghi — Food Policy and Practice in Early Childhood Education and Care; Children, Practitioners, and Parents in an English Nursery

Bee Wilson — The Way We Eat Now

Stevi Jackson, Shaun Moores — The Politics of Domestic Consumption: Critical Readings

Jonathan Gershuny, Oriel Sullivan — What We Really Do All Day

Bowen, Sarah;Brenton, Joslyn;Elliott, Sinikka — Pressure cooker: why home cooking won't solve our problems and what we can do about it

Sally Cline — Just Desserts: Women and Food

Fielding-Singh PhD, Priya — How the Other Half Eats: The Untold Story of Food and Inequality in America

Priya Fielding-Singh — How the Other Half Eats

Charlotte EL Evans — Transforming Food Environments

David Bell, Gill Valentine — Consuming Geographies: We Are Where We Eat

Nancy Folbre, Michael Bittman — Family time: the social organization of care

David J. Cheal — Families in Today's World: A Comparative Approach

Ulla Gustafsson, Rebecca O'Connell, Alizon Draper, Andrea Tonner — What is Food? : Researching a Topic with Many Meanings

Bee Wilson — The Way We Eat Now: How the Food Revolution Has Transformed Our Lives, Our Bodies, and Our World

Anne Murcott — The Sociology of Food and Eating: Essays on the Sociological Significance of Food

Tom Coultate, Jill Davies — Food: The Definitive Guide

Kate Cairns; Josée Johnston — Food and Femininity

Kate Cairns and Josée Johnston — Food and Femininity

Rebecca O’Connell; Julia Brannen — Food, Families and Work

Laura Stewart; Joyce Thompson — Early years nutrition and healthy weight

Vicki Harman; Benedetta Cappellini; Charlotte Faircloth — Feeding Children Inside and Outside the Home: Critical Perspectives

Areej Hassan — Pediatric behavioral nutrition factors: environment, education, and self-regulation

Shelley Koch — A Theory of Grocery Shopping

Ibrahim Elmadfa — Diet Diversification And Health Promotion: European Academy Of Nutritional Sciences (EANS) Conference, Vienna, May 14-15, 2004

Miriam Liss, Holly H. Schiffrin — Balancing the Big Stuff: Finding Happiness in Work, Family, and Life

Robert Dirks — Food in the Gilded Age: What Ordinary Americans Ate (Rowman & Littlefield Studies in Food and Gastronomy)

Rense Nieuwenhuis (editor); Laurie C. Maldonado (editor) — The Triple Bind of Single-Parent Families: Resources, Employment and Policies to Improve Wellbeing

Katherine Mason — The Reproduction of Inequality: How Class Shapes the Pregnant Body and Infant Health

Φράσεις κλειδιά